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Why do we need emulsifiers in food formulations?

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The Science Behind Emulsifiers and Their Relevance in Everyday Products Emulsifiers are important parts that make it possible for the blending of oil and water, 2 commonly immiscible materials. Their unique molecular framework permits them to reduce surface stress, creating stable solutions in different products. This function is vital for https://edgaruejmq.qowap.com/96641975/the-pros-and-cons-of-emulsifiers-in-daily-use

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