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Details, Fiction and Sjokolade med havsalt

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The famous Norwegian pastry chef Pascal has revolutionized pastries and confectionary in Norway, and is considered among the world's greatest confectioners. In the nineteen eighties and 90s, functionality artists Karen Finley and Janine Antoni employed chocolate's cultural well-liked associations of excrement and use, and desirability respectively to touch upon the https://kologisk-sjokolade78900.snack-blog.com/34239407/Økologisk-sjokolade-no-further-a-mystery

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