A2 ghee, a popular dairy product in India, is made from the milk of A2 Gir cows, known for producing milk with the A2 beta-casein protein, which is believed to be healthier and easier to digest than the A1 variant. The process of making A2 ghee from A2 Gir cow milk is traditional and meticulous, ensuring the retention of essential nutrients and authentic taste. Milk Collection: The... https://giramritphal.com/