6. With only our tongues to guage, we found that it didn’t have A great deal taste A technique or the other. The distilled water softened the whiskey to the palate a bit much better than the faucet water, but didn’t do much to open up or alter the flavor. https://blendingwaterforgin66554.blogdeazar.com/29807325/getting-my-blending-water-for-vodka-to-work