Immediately after two several hours, utilize a fork or spoon to stir it all-around, bringing the frozen edges into the middle. Return towards the freezer. Amazing! We’re so glad you have been capable of troubleshoot and produce a 50 % batch work in the Vitamix. Thank you for sharing, Barbara! https://sorbet95036.digitollblog.com/27766712/helping-the-others-realize-the-advantages-of-sorbet