Nope! If you adequately wrap your steak and don’t leave it for ages, steaks will flavor tasty even soon after freezing. You can use a defrosted steak in any steak recipe. Bookmark it! I will try this recipe out at weekend and may be back with opinions. Look mouth watering https://ricardoakrye.idblogmaker.com/22377811/frozen-boneless-beef-flank-an-overview