Oats: You’ll have to have rolled oats and oat flour (Accredited gluten-free if necessary) for these balanced granola bars. Oats will incorporate lots of fiber to assist continue to keep you satiated for more time. Millet or quinoa flakes may do the job also, but I haven’t tried using it. https://cakebarsdisposable80109.blog2news.com/16190566/everything-about-baked-bar-blackberry-kush