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Sosis babi bandung

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Again then, you'd probably only see two types of Chinese sausages, the sweet sort produced with fatty pork (what we’re employing listed here) and also the gon cheung or liver sausage made out of pork Unwanted fat and duck liver. Bairouxue chang (simplified Chinese: 白肉血肠; regular Chinese: 白肉血腸; pinyin: báiròuxuě https://hectorzksci.newsbloger.com/27206317/sosis-babi-halal

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