Reverse osmosis is extensively Utilized in the dairy market to the manufacture of whey protein powders and to the concentration of milk to scale back shipping costs. In whey programs, the whey (liquid remaining right after cheese manufacture) is concentrated with reverse osmosis from 6% whole solids to 10–twenty% http://trentonpvybe.bluxeblog.com/21254771/the-greatest-guide-to-website-about-water-systems